“Eat a lot” that’s the restaurant name my son suggested he would make when we were discussing our visit in London to Masalchi by Atul Kochhar.
Today he has opened a restaurant in our kitchen and called me for dinner.
To start with here’s the “open” sign while entering the restaurant
Here’s the “Eat a lot” menu.
Here’s the healthy starter served to me along with low restaurant like music.
This is the chef making the Poli/Naan
Now it’s eating time.. Delicious
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